ALLERGY: CHICKPEA (Kabuli chana)

131 Ratings

Rs 1,452 Rs 1,100

24 % OFF

CHICKPEA ALLERGY IS MORE COMMON IF YOU EAT IT RAW BUT EVEN COOKED CHICKPEAS CAN CAUSE ALLERGIC REACTIONS. THIS IS BECAUSE COOKING DOES NOT GET RID OF THE ALLERGENS COMPLETELY. HOWEVER IF YOU BOIL THE CHICKPEAS, THE EFFECTS OF ALLERGY ARE REDUCED. SYMPTOMS INCLUDE SKIN RASHES, NAUSEA, VOMITING, DIARRHEA & BREATHING PROBLEMS.