ALLERGY: EGG YOLK (Anda)

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EGG YOLK IS RICH IN CHOLESTEROL AND FATTY ACIDS. IT IS A NATURAL SOURCE OF VITAMIN D. EGG ALLERGY IS MORE COMMON IN INFANTS. BREAST FED INFANTS CAN HAVE ALLERGIC REACTION TO EGG YOLK PROTEINS IF THE MOTHER EATS EGGS. SYMPTOMS INCLUDE HIVES, NASAL CONGESTION, NAUSEA, VOMITING & WHEEZING.